TST (Teh Susu Telur = Tea Milk Egg) is one of the widely-consumed beverages Indonesian society. TST is suitable drink drunk during the winter or rainy season. Efficacy drinks can also warm the body, a little filling, because the egg yolk mixture containing carbohydrates and increase stamina, can be consumed both men and women.
TST drinks made with ingredients eggs, sweetened condensed milk, and tea that has been boiled. How to make it unique, first you have to pour sweetened condensed milk into a glass, then added with sugar, then add the egg yolks. Once all the ingredients are mixed, then in a blender using a mixer, until all ingredients are well blended, and formed as a white foam. Then boiled tea poured into a glass containing the mixture.
TST drinks made with ingredients eggs, sweetened condensed milk, and tea that has been boiled. How to make it unique, first you have to pour sweetened condensed milk into a glass, then added with sugar, then add the egg yolks. Once all the ingredients are mixed, then in a blender using a mixer, until all ingredients are well blended, and formed as a white foam. Then boiled tea poured into a glass containing the mixture.
Material TST:
- 1 whole egg duck
- granulated sugar
- tea
- Sweetened condensed milk
How to make a TST:
- Brewed tea with hot water
- Separate the egg yolks and whites then Enter yolk in a glass
- add sugar to taste and also sweetened condensed milk
- Mix well until such foamy then pour the tea that has been made earlier
- TST ready to drink
TERIMA KASIH
sub : food, secret recipe, drink, cake, culinary, traditional, modern, aceh, instant food, terima kasih
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