PROFESSIONAL COOKING will discuss about the cake, which certainly has a very good flavor and delicious. CAKE CHEESE ROLLS. delicious flavor, softness in every bite, and sprinkled with cheese, making cheese cake rolls favored as a snack. quite difficult to make a cheese cake rolls in order to have a sense of right and also get a soft texture that is very delicious when enjoyed. if you want to bake a delicious cheese rolls, you can follow the instructions below.
Materials to be prepared:
- 2 eggs
- 100 grams of egg whites
- 1/4 teaspoon salt
- 60 grams of sugar
- 1/2 tablespoons cake emulsifier
- 75 grams of cake flour.
- 10 grams of milk powder
- 60 grams of margarine, melted
- 1/4 tsp vanilla Esen
Filling:
- 50 grams of butter cream
- 40 grams of grated cheddar cheese
How to Make Cake Cheese Rolls:
- Beat eggs, egg whites, salt, sugar and emulsifier until fluffy.
- Add the flour and powdered milk while stirring and mix evenly.
- Enter the melted margarine and vanilla Esen a little while stirring gently.
- Pour in pan 26x26x3 cm dialas smeared with margarine and baking paper.
- Oven 20 minutes with a fire under a temperature of 190 degrees Celsius until cooked.
- lift and Apply a thin layer of butter cream.
- sprinkle grated cheese on one side. roll up into a solid cake
- then add more grated cheese on top.
- ready to be served
Additional:
You can replace the cheese with other ingredients that you like, such as chocolate sprinkles, or it could be the original flavor without extra anything. You can also add the cream and fruit on top as garnish
TERIMA KASIH
sub : food, secret recipe, drink, cake, culinary, traditional, modern, aceh, instant food, terima kasih
0 komentar:
Posting Komentar