Recipe Ideas: MOQUECA CURRY PASTE

A concentrated paste of coconut and dende oil.

• Great for curry in a hurry - use with fish for a traditional Moqueca de Pixie.

• Mix a little paste into mayonnaise for seasoned sandwiches.

• Lovely with lamb on the barbecue, served with minted yogurt.

• Mix with red lentils for a coconut dahl or serve with yogurt and fried plantains.

• Add to the cooking liquid for scented mussels.