Recipe Ideas: FIG PUDDING PICKLE

A perfect, syrupy pickle packed with chunky figs.

• Layer granola or muesli in a small bowl, spoon over low-fat yogurt and top with Fig Pudding Pickle for a homemade breakfast pot.

• Make no-bake energy bars by heating Fig Pudding Pickle and adding chopped dried fruits such as raisins, apricots and dates, puffed quinoa and nuts.

• Make a fig and banana smoothie with skimmed milk.

• Place cubes of goat’s cheese in small pastry shells, top with Fig Pudding Pickle, warm in a hot oven and serve.