Serves 4
3 tbsp My Secret Kitchen Mango Mojito Dessert Sauce
1 tbsp light oil
1 small ripe mango, carved into balls
½ honeydew melon, carved into balls
½ gala melon, carved into balls
200g strawberries, washed, hulled and cut in half
½ cucumber, thinly sliced and quartered
Fresh mint to garnish
Freshly ground black pepper
Mix the Mango Mojito Dessert Sauce with the oil and put to one side.
Arrange all the salad ingredients on a plate or large bowl and drizzle over the Mango dressing.
Garnish with the fresh mint and freshly ground black pepper.
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