Gula melacca steam cake - by Pat Pachara Limnella

Gula Malacca steam cake

150g gula Melaka

100g milk 

3 eggs

150g self raising flour

1/2 tsp baking soda

80gm oil

Melt gula melacca and milk over slow fire

Beat eggs till creamy

Add flour and baking soda

Together with oil

Add gula Malacca and well combine steam over high heat for 30 min