Rainbow swiss roll Cake - By Enny yap

Rainbow Cake
Ingredient
4 eggs
50 g flour
10 g cornstarch
10 g milk powder
20 ml milk
70 g sugar
1 tsp sp
1 tsp vanilla essence
80 g of butter in melting
Steps
oles 26x26x4 baking margarine prepare a paper covering oles lg bread margarine
Beat together milk hubuk maize flour milk vanilla essence until fluffy whipped Guka sp and tread
Put melted butter stir back
Rainbow for the dough 6 colors madukan viewed Spray piping bag into the baking pan in alternating crisscross
Oven until done