Chocolate Orange Brownie Love Muffins

Somewhere between a fondant and a Brownie but much easier!

Makes 8 heart shaped puddings


1 My Secret Kitchen Ultimate Chocolate Brownie Mix
100g butter, melted
3 medium egg, whisked together
1 tbsp. orange liqueur
8 chocolate orange segments

Preheat oven 170C.
This dish works best with a heart shaped silicon mould but failing that, grease and line heart shaped metal moulds. Prepare the Brownie as directed and whisk in the tablespoon of orange liqueur. Divide the mixture equally between the moulds until 3/4 full. Push an orange segment into each mould and then top equally with the remaining Brownie mixture. Bake for 18 - 20 minutes or until just set. Cool slightly before removing from the moulds and serve immediately.