• Mix with breadcrumbs and use to top chicken or fish for a baked Bombay sensation.
• Mix with a 50:50 blend of mayonnaise and sour cream for a smooth and creamy dip for Indian appetisers.
• Stir into natural yogurt for a marinade.
• A must for Coronation Chicken and Bombay Potatoes
• Use to make the ultimate chip shop curry sauce but way better!
• Roll the cheese ball in Bombay Mix for a crunchy coating (serve immediately)
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