Rice Krispie Easter Eggs Recipe

Rice Krispie Easter Eggs

Ingredients:

• 1 cup sugar
• 1 cup Crunchy peanut butter
• 2 cups Rice Krispies
• 2 tbsp Vegetable Oil
• 1/4 teas Vanilla
  

Cooking Directions:

1. Mix together and mold into eggs.
2. Place on cookie sheet and freeze about 2 hours.
3. Dip in chocolate coating and cool on waxed paper.