Chocolate Peppermint Ice Cream Sundae

A great recipe for younger members of the fmaily to make

Serves 6

1 jar My Secret Kitchen Chocolate Peppermint Sauce
1 litre mint chocolate chip ice cream
Candy canes, cocoa nibs, mint leaves and mint chocolate sticks to garnish


In a martini glass, place 3 scoops of mint chocolate chip ice cream (or good quality vanilla that you have swirled with Chocolate Peppermint Sauce). Warm the My Secret Kitchen Chocolate Peppermint Sauce and use to top the ice cream.  Garnish with cocoa nibs, mint leaves, a candy cane and mint chocolate sticks.  Serve immediately.