Strawberry Champagne Popsicle Recipe

This summer, treat yourself to a boozy popsicle that truthfully is socially acceptable to eat at all times of the day. 

Ingredients:
1/2 cup water
1/2 cup sugar
1 cup champagne
strawberries
water

Supplies:
popsicle holders
popsicle sticks
measuring cup
saucepan
mixing spoon

Step 1:

Over medium heat, combine sugar & water. Stir constantly until boiling begins. Continue stirring until sugar completely dissolves.

Step 2:

Let mixture cool. Finely chop 2 strawberries. Option 1: to achieve strawberries mixed into your popsicle, add in strawberries & stir. Option 2: to achieve strawberries at the bottom of your popsicle, set strawberries aside.

Step 3:

Add champagne into sugar water & stir. Pour into popsicle mold until 3/4 full. Add in popsicle stick & freeze for 4 hours. Option 2 continued: Combine strawberries with 2 tbsp water. Pour strawberry water into top of popsicle mold.

Step 4:

Freeze overnight & enjoy!